"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Easy Banana Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Banana Pudding, by , is from Florence Hardy's 80th Birthday Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Hardy
Added: Tuesday, January 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box instant vanilla pudding (4oz)
1 14 oz can eagle brand milk
1/2 cup cold water
Vanilla Wafers
2 cup (1 pint) whipping cream, whipped (or cool whip(
3 medium bananas

Directions:
Directions:
In large bowl, combine eagle brand and water. Add pudding mix, beat well. Chill 5 minutes until firm. Fold in whipped cream. Spoon 1 cup pudding mixture into bowl and alternate. Chill.

Personal Notes:
Personal Notes:
I normally double this recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

205W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!