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Easy Peanut Butter Cookies Recipe

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This recipe for Easy Peanut Butter Cookies, by , is from The Phillips Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Johnye Mae Bookout
Added: Monday, January 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (14 oz) can Eagle Brand Sweetened Condensed Milk (not evaporated milk)
3/4 cup peanut butter
2 cups biscuit baking mix
1 tsp vanilla extract
granulated sugar

Directions:
Directions:
Preheat oven to 375. In large mixer bowl, beat Eagle Brand and peanut butter until smooth. Add biscuit mix and vanilla; mix well. shape into 1-inch balls. Roll in sugar. Place 2 inches apart on ungreased baking sheets. Flatten with fork and sprinkle with sugar. Bake 6-8 minutes or until lightly browned (do not overbake). Cool. Store tightly covered at room temperature.

Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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