"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

No Cook Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for No Cook Fudge, by , is from A Collection Of Favorite Recipes & Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sulli and Jasper Knight
Added: Sunday, January 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can Duncan Hines Chocolate Cake Frosting
1 jar Peanut Butter (Crunchy or Plain)

Directions:
Directions:
Mix together real good the can of Chocolate Cake Frosting and the jar of Peanut Butter. Put in a 9 x 12 pan that has been sprayed with Pam. Put in Refrigerator until firm. Cut into squares and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

205W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!