"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Dry Cocoa Mix Recipe

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This recipe for Dry Cocoa Mix, by , is from The Corkins Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, January 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 qt. pkg. instant carnation dry milk
1 c. cream
1 dmall pkg. jello instant chocolate pudding
1 lb. can nestle quick (or any instant cocoa mix)

Directions:
Directions:
Mix all ingredients together. Store in a jar. Keep dry. Makes 4 qts. dry mix.

Personal Notes:
Personal Notes:
To use, fill cups 1/3 full - add boiling water

 

 

 

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