"Food is an important part of a balanced diet."--Fran Lebowitz

Chicken Sunday Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Sunday, by , is from Recipes from the Crossroads, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Moody
Added: Friday, January 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. rice, uncooked
1 can mushroom soup
1 can cream of chicken soup
1 1/2 c. water
1/2 c. chopped celery
1/2 c. chopped onion
1 large fryer, cut up (or chicken pieces)
1 tsp. salt

Directions:
Directions:
In casserole dish, sprinkle layer of rice. Combine all other ingredients and pour over rice. Place chicken on top. Cover with aluminum foil and bake at 250 degrees for 3 to 3 1/2 hours while you are in Sunday School and church.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

355W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!