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Easy Meatballs Recipe

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This recipe for Easy Meatballs, by , is from The Siemers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Siemers Kiel
Added: Thursday, January 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Meatballs - Big bag of frozen ones
1 large can of cream of chicken soup
1 jar turkey gravy
1 container sour cream (any size container)
1 1/2 c. half and half or cream

Directions:
Directions:
Mix ingredients together. Pour over the meatballs. Put them in a greased casserole. Bake in a slow oven at 300 for a bout 2-3 hours. A crock pot works well also.

Personal Notes:
Personal Notes:
I would add a couple shakes of nutmeg to this.

 

 

 

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