"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Jello Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jello Cake, by , is from The Rider Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Rider Leisure
Added: Wednesday, December 31, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 package yellow cake mix
1 large package jello (Red) or collor of your choice
3/4 cup boiling water
1 1/2 cups cold water (can use red pop) or other pop, such as 7 up

Directions:
Directions:
Bake Cake mix as directed in greased and floured 9x13 pan.

While cake is baking dissolve jello in boiling water. When dissolved, add cold water (red pop) and blend together.

When cake is done, punch hole in top with a fork. While cake is still hot, pour the jello mixture over cake, letting it soak into the cake.

Place in Refrigerator until cool.

Frosting:

1 medium tub of cool whip
2 cups of cold milk
1 6 oz. pkg instant vanilla pudding

Mix pudding and milk until blended. Fold pudding into cool whip. Mix, spread over cake. Keep in Refrigerator.

Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

311W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!