"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Hamburger Quiche Recipe

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This recipe for Hamburger Quiche, by , is from Recipes from the Crossroads, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Moody
Added: Wednesday, December 31, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. ground beef
1/2 c. milk
1 (9-inch) pie shell
1 T. finely chopped onion
dash of pepper
1/2 c. mayonnaise
1 1/2 c. grated cheddar cheese
1 T. cornstarch
2 eggs

Directions:
Directions:
Brown beef and drain. Blend milk, mayo, eggs and cornstarch until smooth. Stir in ground beef and remaining ingredients. Pour mixture into pie shell. Bake at 350 for 30 to 40 minutes or until golden brown.

 

 

 

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