"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole, by , is from Phyllis Giles Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Traina Giles
Added: Tuesday, December 30, 2008


3 c. cooked and mashed sweet potatoes
3/4 c. sugar
2 eggs, beaten
2 t. vanilla
1/2 t. salt
1/2 c. milk
1/2 stick butter

1 c. brown sugar
1/2 c. butter
1 c. flour
1 c. nuts
1/2 c. coconut

Add to cooked mashed potatoes, sugar, eggs, vanilla, salt, milk, and butter. Place mixture in a greases dish. Mix topping ingredients and spread over the sweet potatoes. Bake at 350 degrees for 30-40 minutes.




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