"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Butter Cream Frosting Recipe

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This recipe for Butter Cream Frosting, by , is from The Castona Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Castona
Added: Monday, December 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. vegetable shortening
1/2 c. butter
1 tsp. vanilla
2 tbsp. milk
4 c. powder sugar

Directions:
Directions:
Mix shortening, vanilla and butter together until creamy. Add powder sugar and milk until completely mixed.

 

 

 

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