1 small package oreos (crushed with 1/4 cup reserved) 3 T melted butter 1 gallon vanilla ice cream-softened Small container cool whip-softened
Mix oreo pieces with melted butter. Press into 9x13" pan. Spread softened ice cream over the top. Spread with softened cool whip. Sprinkle with reserved oreo crumbs. Return to freezer for several hours. Remove approximately 5 minutes before serving (it's easier to cut)
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