"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Corn Dip Recipe

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This recipe for Corn Dip, by , is from The Kaylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Bradley
Added: Sunday, December 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cans Mexican-style corn
1 small can chopped green chilies
1 8 oz. pkg. cream cheese
Jalapeņos as desired.

Directions:
Directions:
Heat cream cheese, corn and green chilies in medium sauce pan over medium-low heat until smooth. Add jalapeņos and garlic salt as desired.

Best served with Large Frito chips for dipping.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10-15 minutes

 

 

 

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