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Hot Spiced Tea Recipe

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This recipe for Hot Spiced Tea, by , is from Cooking in Cottontown, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ellen H Cooper
Added: Friday, December 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 jar ( 9 oz.) Tang
1/2 c sugar
1/3 c instant tea
1/2 t cinnamon
1/4 t ground cloves
Dash salt
Boiling water

Directions:
Directions:
Combine Tang, sugar, tea, and spices. Makes two cups of dry mix.
Place 1 round teaspoon of mix in cup and fill with boiling water.

Number Of Servings:
Number Of Servings:
6quarts of tea
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
An excellent drink for chilly nights.

 

 

 

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