"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Banana Nut Bread Recipe

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This recipe for Banana Nut Bread, by , is from The Nelson Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Hohf
Added: Friday, December 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cups sugar
1/2 cup softened butter
2 eggs
3-4 mashed bananas
1/2 cup milk
1 tsp vanilla
2 1/2 cups all purpose flour
1 tsp baking soda
1 tsp salt
1 cup chopped walnuts

Directions:
Directions:
Mix sugar, butter and eggs. Add mashed bananas, milk and vanilla. Add remaining ingredients and mix well. Pour into sprayed loaf pans. Bake at 350 for 1 hour for a large loaf. Bake for 40 minutes if baking 4 small loaves.

Number Of Servings:
Number Of Servings:
Makes 2 large loaves or 4 small

 

 

 

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