"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Double Chocolate Brownies Recipe

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This recipe for Double Chocolate Brownies, by , is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Privot
Added: Tuesday, December 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c flour
1/4 tsp soda
1/4 tsp salt
1/3 c butter
3/4 c sugar
2 tbsp water
12 oz chocolate chips
1 tsp vanilla
2 eggs
1/2 c chopped nuts

Directions:
Directions:
Oven 325 degrees.

Combine flour, soda and salt; set aside.

Combine butter, sugar and water in saucepan. Bring to boil. Remove from heat and add 6 oz of chocolate chips. Add vanilla. Melt morsels.

Into a large mixing bowl, add hot mixture; Add eggs, beating after each addition.

Gradually blend in flour. Stir in remaining chips and nuts.

Spread in 9" greased pan. Bake 30 minutes.

Personal Notes:
Personal Notes:
2nd place Montgomery County Fair - 1995

 

 

 

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