"Hunger is the best sauce in the world."--Cervantes

Sideshow Slush Recipe

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This recipe for Sideshow Slush, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Danner
Added: Tuesday, December 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 -12-oz pkg. frozen lightly sweetened red raspberries or one 16-oz. pkg. frozen unsweetened peach slices, thawed
1 c. apricot nectar
1 c. sifted powdered sugar
4 c. ice cubes

Directions:
Directions:
Press raspberries, if using, through a sieve to remove seeds. Transfer pureed raspberries or peaches to blender container; add nectar and powdered sugar. Cover and blend until smooth. Gradually add ice, blending until mixture is deliciously slushy.

Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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