"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Apple-Cranberry Muffins Recipe

  Tried it? Rate this Recipe:


This recipe for Apple-Cranberry Muffins, by , is from The Hillsborough Food Pantry Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Arlene Johns
Added: Monday, December 22, 2008


1 c. rolled oats
1 c. plain yogurt
1 egg, lightly beaten
¾ c.brown sugar
½ c. oil
2 t. grated orange zest
1 ¼ c. unbleached white flour
1 t. baking powder
½ tsp. baking soda
½ tsp. salt
1 c. cranberries, chopped
2 T. sugar
1 tart apple (such as “Granny Smith”), cored and chopped

Preheat oven to 375 degrees F. Mix oats with yogurt. Add egg, brown sugar, oil and orange zest; stir to combine. Combine flour, baking powder, baking soda, and salt; sift over yogurt mixture and fold in until just combined. Toss cranberries with sugar and stir them in along with apples. I add walnuts (optional). Spoon into greased muffin tins and bake for 20-25 minutes. Makes 12 muffins.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!