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Banana cake Recipe

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This recipe for Banana cake, by , is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Privot
Added: Monday, December 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
c butter, softened
1 c sugar
2 eggs
1 c sour cream
1 tsp vanilla Extract

2 c flour
1 tsp baking soda
tsp salt

2 ripe bananas

Cream Cheese Icing
8 oz cream cheese, softened
c butter, softened
2 tsp vanilla extract
3-4 c confectioners sugar

Combine and frost cake.

Directions:
Directions:
Cake:
 Preheat oven to 350 degrees F.
 Combine flour, soda and salt; set aside.
 Cream butter and sugar; add eggs one at a time; beat
well
 Add sour cream and bananas; mix till bananas are
broken up well
 Mix in flour on medium speed for 2 minutes
 Bake 350 degrees 20-30 minutes, or till pick comes out
clean.
 Cool.

 

 

 

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