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PECAN CHEESE BALL Recipe

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This recipe for PECAN CHEESE BALL, by , is from Bennett's & Beyond: A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Glenda Heizer
Added: Thursday, December 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 ( 8 oz) pkg. cream cheese, softened
1 (8 1/2 oz) can crushed pineapple, drained
1/4 c. chopped green pepper
2 tbsp. onion, chopped
1 tbsp salt
1 c. pecans, chopped

Directions:
Directions:
Combine all ingredients ( except pecans) and mix well. Shape into a ball and roll in pecans until coated. Chill. Serve with crackers.

 

 

 

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