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Oatmeal Cake Recipe

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This recipe for Oatmeal Cake, by , is from Phyllis Giles Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Giles
Added: Wednesday, December 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Pour 3 c. boiling water over 2 c. quick oatmeal, let stand 20 minutes.
Cream 1 c. butter or margarine with 2 c. sugar and 2 c. brown sugar.
Add oat mixture and 4 well beaten eggs.

Sift and add:
3 c. flour
2 t. soda
1 t. salt
2 t. cinnamon
2 t. vanilla

Directions:
Directions:
Bake in a large pan about 1 hour at 350 degrees.

 

 

 

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