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Dumplings Recipe

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This recipe for Dumplings, by , is from The Crow Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, December 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
2 tbsp. shortening
salt
1/2 c. water

Directions:
Directions:
Knead or mix together with a food processor. If dough is too dry, gradually add a little water at a time.

**To increase serving size, Grandmama doubles the recipe.

 

 

 

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