This recipe for Cinnamon Rolls, by DeeDee, is from Our Family Cookbook Favorites,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 1/2 cup warm water 1 yellow cake mix brown sugar butter 2 pkg of yeast 4 1/2 cup flour cinnamon nuts
Dissolve yeast in warm water, add cake mix and flour then knead dough. let rise until double. roll to 1/4 inch thickness and spread with brown sugar, cinnamon and nuts. roll as for jelly roll and cut1/2 inch slices. put more brown sugar and butter in bottom of pan and place rolls on top. let rolls rise until double. Bake @ 350 for 15-22 minutes
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