"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Peanut Butter Bars Recipe

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This recipe for Peanut Butter Bars, by , is from A Collection Of Favorite Recipes & Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joann Pierce
Added: Monday, December 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter - melted
2 eggs
1 cup peanut butter (creamy)
1 1/2 cup sugar
2 cups flour
1 tsp. vanilla

FROSTING:
1 box powdered sugar
2 cups peanut butter
little milk

Directions:
Directions:
Mix butter, eggs, peanut butter.
Add sugar, flour and vanilla.
Bake 25 minutes at 350 in greased pan.

FROSTING:
Mix powdered sugar, peanut butter and milk in mixer and put on top.
Cut into bars after cooled.

 

 

 

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