"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

NUMMY SALAD Recipe

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This recipe for NUMMY SALAD, by , is from Bennett's & Beyond: A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Blanche Chittenden
Added: Sunday, December 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c mayonnaise
1 lb marshmallows (minis)
1 jar pimento cheese
1 small can crushed pineapple (drained)
1 pt whipping cream (whipped)

Directions:
Directions:
Mix all ingredients together; put in square pan and let set overnight. Cut and serve on tope of a lettuce leaf.

Personal Notes:
Personal Notes:
Nana made this salad a lot for church gatherings. It's pretty yummy!

 

 

 

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