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Hot Spiced Tea Mix Recipe

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This recipe for Hot Spiced Tea Mix, by , is from Cooking with Mom, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sherri Ballinger
Added: Sunday, December 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Jar (9 ounces) powdered orange breakfast drink mix (Tang)
1 jar (4 ounces) lemon-flavored iced tea mix
1 1/2 cups sugar
2 teaspoons ground cinnamon
2 teaspoons ground cloves
1 teaspoon ground ginger

Directions:
Directions:
Mix together and store in airtight container for up to 6 months. Mix 3 teaspoons of mix to 1 cup of boiling liquid (water, wine, cranberry juice, etc.). Garnish with twist of lemon, orange peel, and/or cinnamon stick if desired.

Personal Notes:
Personal Notes:
This is a great Holiday gift - put mix in a jar, attach the instructions, and finish off with a pretty ribbon.

 

 

 

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