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O'Cheese Ball Recipe

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This recipe for O'Cheese Ball, by , is from This is MY Cookbook!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terry Wasson
Added: Saturday, December 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2-8 oz. cream cheese, softened
1 bunch green onions, chopped
2 pkgs. pressed ham (Buddigs or Land o'Frost)
1 Tbsp. A-1 sauce
1 Tbsp Worcestershire sauce
Chopped pecans, optional

Directions:
Directions:
Mix softened cream cheese, onions, ham, A-1 sauce and Worcestershire sauce together until thoroughly mixed. Roll in chopped pecans. Refrigerate several hours before serving.

 

 

 

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