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Nana's Cabbage Salad Recipe

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This recipe for Nana's Cabbage Salad, by , is from Airport Band Booster Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Reillie Phelps
Added: Friday, December 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 pounds shredded cabbage
1 green pepper, chopped
2 medium onions, chopped
1 can pimento or red pepper, 1/2 c chopped
Dressing: 1/2 pint vinegar
1 1/2 c sugar
1/2 t celery seed
3/4 t mustard seed
1/4 t turmeric
3/4 t salt

Directions:
Directions:
Bring dressing ingredients to a boil. Pour over salad. Cover tightly and store salad in refrigerator. This slaw salad will stay crisp indefinitely.

 

 

 

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