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Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from The Hoemann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy
Added: Friday, December 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 - 29 oz can sliced peaches, drained
5 slices white bread
1 1/2 cups sugar
2 tbsp flour
1 egg, beaten
1 stick margarine,melted

Directions:
Directions:
Preheat oven to 350 Place fruit in a 8 x 8 or larger baking dish. Cut crush from bread and cut each slice into 5 strips. Place strips over peaches. Mix sugar, flour, egg and margarine. Blend well and pour over bread strips. Bake for 35 - 45 minutes until golden brown.

 

 

 

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