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Cheesy Broccoli/Cauliflower Casserole Recipe

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This recipe for Cheesy Broccoli/Cauliflower Casserole, by , is from The Baptist Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanette Phillips
Added: Friday, December 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 head Cauliflower (broken up)
1 head broccoli (or 2 bags) (broken up)
1 cup mayonnaise
4 teaspoon prepared mustard
1 1/2 cup shredded sharp cheese

Directions:
Directions:
Cook broccoli and cauliflower 15 to 20 minutes or until tender in salted water, drain.
Place in 9 x 13 ungreased baking dish.

Mix 1 cup mayonnaise and mustard together, spread over broccoli and cauliflower.

Top with 1 1/2 cup shredded cheese.

Bake at 375 about 10 minutes or until cheese is melted.

Personal Notes:
Personal Notes:
Some boast of chariots, and some of horses; but we boast of the name of the Lord our God.
Psalm 20:7

 

 

 

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