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Angel Food Dessert Recipe

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This recipe for Angel Food Dessert, by , is from Airport Band Booster Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
John and Jeff Kaminski
Added: Friday, December 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 angel food cakes
1 large box vanilla instant pudding
1-2 cans cherry pie filling
12 ounce container Cool Whip

Directions:
Directions:
In 9 x 13 inch pan, break up angel food cake with hands. Make vanilla pudding according to directions and when slightly thickened, pour over cake. Spread cherries over pudding then top with Cool Whip. Refrigerate.

 

 

 

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