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White Chili Recipe

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This recipe for White Chili, by , is from The Hoemann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, December 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 - 16 oz cans great northern beans
4 cups chicken breasts, cooked and cubed
1 tbsp olive oil
2 medium onions, chopped
4 garlic cloves, minced
2 - 4 oz cans mild green chili's
2 tsp ground cumin
1 1/2 tsp ground oregano
1 1/4 tsp cayenne pepper
6 cups chicken broth
3 cups Monterey Jack cheese

Directions:
Directions:
Cook chicken and cube. Saute onions in oil, stir in garlic, chili's cumin, oregano and cayenne. In a large pot combine onion mixture with chicken, undrained beans and broth, stir in cheese. Season to taste with salt and pepper.

 

 

 

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