"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

BRISKET RUB Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BRISKET RUB, by , is from "It's All Good" The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Carter
Added: Wednesday, December 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  

1/4 cup kosher salt
1/4 cup sugar
1/4 cup black pepper
3/4 cup paprika
2 tablespoons garlic powder
2 tablespoons garlic salt
2 tablespoons onion powder
2 tablespoons chili powder
2 teaspoons ground red pepper

Directions:
Directions:


Combine all ingredients. Store in an airtight container

Number Of Servings:
Number Of Servings:
2 cups
Personal Notes:
Personal Notes:
This makes enough for about three briskets

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

298W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!