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Quick Cinnamon Rolls Recipe

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This recipe for Quick Cinnamon Rolls, by , is from Phyllis Giles Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Giles
Added: Wednesday, December 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/3 c. sugar
3 T. yeast
1 1/2 c. warm water
2 beaten eggs
1 1/2 t. salt
5 1/4 c. flour

Directions:
Directions:
Mix sugar, yeast and water, cover and let stand 15 minutes. Blend in eggs then add flour and salt. Knead 5 minutes. Roll into a rectangle 1/4 inch thick. Brush with butter cinnamon, sugar and raisins. Roll up and cut on greased pan let raise 10 minutes. Bake at 425 degrees for 10-15 minutes. Frost with 2 cups powdered sugar,1 T. butter and 1/4 c. water.

 

 

 

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