"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

BROWN SUGAR BAKED BEANS Recipe

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This recipe for BROWN SUGAR BAKED BEANS, by , is from "It's All Good" The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Carter
Added: Tuesday, December 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 slices bacon, cut into 1/2-inch pieces

1/2 cup firmly packed brown sugar

1/2 cup chili sauce

1/2 cup chopped onion

2 (21 0z.) cans pork and beans

2 tbsp. country style Dijon mustard

1 tbsp. Worcestershire sauce

1/4 TSR. hot pepper sauce

Directions:
Directions:
Heat oven to 325. In 10-inch skillet cook bacon over medium high heat, stirring occasionally, until bacon is browned (4 to 6 min.). Place bacon on paper towel. In large bowl stir together bacon and all remaining ingredients. Pour into 2-quart casserole. Bake, stirring occasionally, for 1-1/2 to 2 hours or until slightly thickened.

Number Of Servings:
Number Of Servings:
8 serving
Preparation Time:
Preparation Time:
2 hours

 

 

 

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