"Hunger is the best sauce in the world."--Cervantes

CITRUS ICED TEA Recipe

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This recipe for CITRUS ICED TEA, by , is from "It's All Good" The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Carter
Added: Tuesday, December 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 tea bags

2 cups boiling water

1/4 cup sugar

4 cups cold water

1/4 cup grapefruit juice

1/4 cup lemon juice

1/4 cup orange juice

Directions:
Directions:
Place tea bags in teapot or medium bowl. Pour in boiling water. Let stand 8 to 10 min. Remove tea bags. Add sugar; stir until dissolved. In 3-quart pitcher stir together all remaining ingredients except orange slices. Stir in tea. Serve over ice;

Number Of Servings:
Number Of Servings:
6 (1 cup serving)
Preparation Time:
Preparation Time:
20 min

 

 

 

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