1 can apple pie filling 1 tsp cinnamon 1 pkg white cake mix 1/2 cup chopped nuts(optional) 1/2 cup (1 stick) butter or margarine
Pour pie filling in bottom of 9 inch square pan. Sprinkle with cinnamon. Combine dry cake mix, nuts and melted butter. Mixture will be crumbly. Sprinkle over pie filling. Bake at 350 for 40-50 minutes until golden brown. Serve with ice cream.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.