"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Oat Meal Cake Recipe

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This recipe for Oat Meal Cake, by , is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dee Dee
Added: Sunday, December 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup quick cooked oats
1 1/2 stick butter
2 1/4 cup boiling water
1 1/2 cup sugar
1 1/2 cup brown sugar
3 eggs
2 cups flour
1 1/2 tsp soda
3/4 tsp salt
1/2 tsp nutmeg
1 1/2 tsp cinnamon
3/4 tsp baking powder
3/4 cup nuts

Directions:
Directions:
Pour water over the oats and butter, let cool
Cream sugars and eggs, add flour and rest of ingredients ( be sure and sift dry ingredients before adding)
Add nuts( pecans)
Bake @ 350 40-45 minutes

Frosting
1 stick of butter softened
2 egg yolks
1 cup of brown sugar
1/4 cup of milk
1 cup of pecans
1 cup of coconut
mix above ingredients.
spread over cake. broil until toasted

 

 

 

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