"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Mixed Fruit Salad Recipe

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This recipe for Mixed Fruit Salad, by , is from The Diehl Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, December 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2- 16 oz. cans fruit cocktail
1- 16 oz. can chunk pineapple
1 can peaches
1 banana, sliced
1 box instant pudding

Directions:
Directions:
Drain most of the juice. Add 1/2 to 3/4 box of instant pudding to the juice. Mix well and pour over fruit. I sometimes add strawberries, fresh peaches etc. Very good fast dessert.

 

 

 

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