"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Sweet Pickles Recipe

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This recipe for Sweet Pickles, by , is from COOKING WITH GRANDMOTHER AND OTHERS, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gazelle Holland
Added: Friday, December 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 gallon sour pickles (store-bought)
5 pounds sugar

Directions:
Directions:
Remove pickles and slice. Pour sugar over them. Let stand. Ready to eat.

 

 

 

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