This recipe for Grilled Corn on the Cob, by Tina Loftin Smith, is from Family Favorites,
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Tina Loftin Smith Added: Thursday, December 4, 2008
Corn on cob with husks on Butter (stick works best) Aluminum foil
Pull back small amount of husk. Put small amount of butter on corn. Put husks back over again. Wrap in foil. Put on hot grill turning once in a while. Leave on grill 15-30 minutes. Corn won't burn too fast. Be careful very hot when husking corn.
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