"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Grilled Chicken Breast Recipe

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This recipe for Grilled Chicken Breast, by , is from The Stewart Family & Friends Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Stewart
Added: Tuesday, December 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup Kraft sun-dried tomato dressing
8 small skinless chicken breast halves



Directions:
Directions:

Pour dressing over chicken in large resealable plastic bag. Seal bag; turn to evenly coat chicken with dressing. Refrigerate to marinate. Remove chicken from marinade; discard bag and marinade.

Place chicken in a shallow backing sheet.
Bake 400 degrees for 30 minutes or until cooked through.

 

 

 

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