Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Rice Dressing (Dirty Rice) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rice Dressing (Dirty Rice) is from The Jeansonne Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground meat
1 pkg chicken livers
1 pkg chicken gizzards
2 cloves garlic chopped
2 large onions chopped
2 stalks celery chopped
2 tbs parsley chopped
1 tbs green onion tops
Salt and pepper to taste
2 cups rice
4 cups water
Directions:
Directions:
Grind livers and gizzards. Fry ground meat, livers and gizzards until brown on low heat. When brown add onions, garlic,celery, parsley,salt and pepper. Allow to simmer until seasonings become light in color. Add water and rice to meat and cook slowly stirring only when rice appears above water. Rice cooks in aprox 20 minutes.
Personal Notes:
Personal Notes:
Houma Courier 1976

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

388W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!