"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Blender Brocolli Soup Recipe

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This recipe for Blender Brocolli Soup, by , is from Hurt's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephen Hurt
Added: Monday, December 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (10 oz.) pkg. frozen chopped broccoli
1/2 c. chopped onions
1 1/3 c. condensed chicken broth
2 tbsp. butter
2 tbsp. flour
1 tsp. salt
1/2 tsp. basil (crumbled finely)
1/8 tsp. white pepper
Sliced almonds

Directions:
Directions:
Combine broccoli, onions and broth; heat to boiling and simmer 5 minutes. Turn into blender jar; blend smooth (be sure you vent blender so not to get burned). Melt butter in soup kettle; blend in flour. Stir in broccoli mixture, cream and salt, basil and pepper. Heat slowly, just to boiling. Simmer 1 minute, stirring. Top each serving with almond sprinkles. Serves 4.

 

 

 

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