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Tuna Casserole Recipe

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This recipe for Tuna Casserole, by , is from The Godsey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leanne Godsey
Added: Sunday, November 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Cooked pasta
1 can cream of Mushroom soup
1/2 can milk
1 can tuna fishes, drained (or chicken)
Cheese to top the casserole

Directions:
Directions:
Precook the pasta, mix pasta and all other ingredients together. Put in casserole dish, bake for 25 minutes in 350 degree oven. Add cheese at the end and bake an additional 5 minutes to melt. You can substitute the meat, adding onions is also good. Add any vegetable that you like for variety.

Personal Notes:
Personal Notes:
This is a Tarey Kay instant dinner idea. She made it all the time and it is good.

 

 

 

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