"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Barbara's and Miranda's Penne Ala Vodka Recipe

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This recipe for Barbara's and Miranda's Penne Ala Vodka, by , is from The Pennington Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Thomas Gibbs
Added: Sunday, November 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup Parmesan Romano cheese
1 jar of Ragu marinara
1 small can of Contadina tomato paste
2 1/2 pint carton of heavy cream
1 can whole peeled tomatoes or fresh
1 large tomatoes chopped medium. No seeds (rinse).
2 TBL chopped garlic - sautéed
2 shots of Vodka
1 1/2 pounds of penne pasta

Directions:
Directions:
Cook all ingredients (except penne pasts) on low to medium stir frequently.

Boil pasta in separate pot.

Pour over pasta topped with more cheese.

 

 

 

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