"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Fettuccine Alfredo Sauce Recipe

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This recipe for Fettuccine Alfredo Sauce, by , is from Grandma Peggy's Home Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
MeriAnn Ellett Boxall
Added: Saturday, November 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
1/2 c. heavy whipping cream
3/4 c. grated Parmesan Cheese
1/2 tsp. salt
Dash of Pepper
Italian Seasoning to taste

Directions:
Directions:
Heat butter and whipping cream in 10 inch skillet over medium heat, stir frequently, until it starts to bubble. Reduce heat to low, simmer 6 minutes, stirring frequently, until it thickens lightly. Remove from heat, stir in cheese, salt, pepper, and Italian seasonings, just until mixed.

 

 

 

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