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Hamburger Soup Recipe

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This recipe for Hamburger Soup, by , is from THE SMITH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheila Cain
Added: Saturday, November 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs ground Hamburgar
4 cans of veg-all
Can of green beans
Can of corn
Can of peas
28 oz can of crushed tomatoes
4 Tbsp of everglade seasoning ( or to taste)

Directions:
Directions:
Brown hamburger meat, drain grease. Add all cans including the juices from the cans and let simmer .

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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