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Cranberry Sauce Recipe

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This recipe for Cranberry Sauce, by , is from Recipes From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, November 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup water
1 cup sugar
4 cups cranberries, fresh or frozen

Directions:
Directions:
Boil water and sugar stirring to dissolve sugar. Add cranberries; reduce heat and simmer 10 minutes or until cranberries burst. Cool at room temperature then refrigerate. Sauce thickens as it cools.

 

 

 

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