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Almond Bark Popcorn Recipe

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This recipe for Almond Bark Popcorn, by , is from The IWO JIMA Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
MM3 Joseph K. Vogel, Carmine, Texas
Added: Friday, November 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 bags microwave popcorn (regular size)
1 pkg. almond bark

1 large bowl
cookie sheets or pans lined with wax paper
wooden spoon or large plastic serving spoon

Directions:
Directions:
Pop popcorn in microwave, one bag at a time. As each bag is popped, shake to let the unpopped kernels fall to the bottom of the bag. Scoop the popcorn out and put into large bowl, discarding the unpopped pieces. Repeat this until all popcorn is popped.

Melt the almond bark in the microwave, pour over the popcorn and stir until the popcorn is evenly coated. Spread the popcorn mixture onto the wax paper and let cool. Break apart, or leave in chunks and store in airtight container until ready to serve.

 

 

 

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