"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Sponge Cake Recipe

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This recipe for Sponge Cake, by , is from The Kleinman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Kleinman
Added: Friday, November 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs, separated
1 cup flour
1 tsp baking powder
1 tsp vanilla
1 cup sugar

Directions:
Directions:
Beat yolks. Add 1 cup sugar. Add 1 tsp water for each yolk and beat after adding each yolk. Add flour, baking powder and vanilla extract. Beat whites and add. Bake at 300F for 20-25 minutes.

 

 

 

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